Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, grilled steak and egg pockets. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Grilled Steak and Egg Pockets is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They are fine and they look fantastic. Grilled Steak and Egg Pockets is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have grilled steak and egg pockets using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Grilled Steak and Egg Pockets:

1. Prepare leftover grilled steak
2. Make ready diced onion
3. Get large eggs
4. Prepare medium sized tortillas 6 inch
5. Take salt and pepper
6. Make ready hot sauce your favorite I used Crystal's hot sauce
7. Make ready butter
8. Prepare mayonnaise to dip in optional

Steps to make Grilled Steak and Egg Pockets:

1. Cube the steak and dice the onion. Melt the butter in a skillet. Sauté the steak and onions in the butter. Season with salt and pepper.
2. Cook till done now add the eggs to the steak and onions. Move to a plate. Now add a good amount to each tortilla add the hot sauce.
3. Roll them up add to the skillet flap side down. Turn as needed. Browning all around. Then move to a plate as each one is done. Serve I hope you enjoy!!!!

So that’s going to wrap it up for this exceptional food grilled steak and egg pockets recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!