Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, lobster chowder. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Lobster Chowder is one of the most popular of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Lobster Chowder is something that I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook lobster chowder using 10 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Lobster Chowder:

1. Get 8 oz steamed lobster tail,head or claw meat diced
2. Prepare 6 strips bacon cooked n crumbled
3. Take 2 med potatoes diced and cooked
4. Make ready 1/2 qt heavy cream
5. Make ready 1/2 qt milk
6. Take 3 tbsp butter
7. Prepare 1 tsp flour
8. Make ready 1/2 small onion diced
9. Take pinch garlic powder
10. Prepare to taste salt n pepper

Instructions to make Lobster Chowder:

1. In med frying pan melt butter untill golden brown
2. Add onions and cook 1 min
3. Add flour and wisk to make rue
4. Wisk in heavy cream
5. Add milk and wisk till cream sauce thickens
6. Add salt n pepper to taste
7. Add lobster and potatoes and let simmer for 10 min
8. Serve in bowls and sprinkle bacon on top and enjoy

So that is going to wrap this up for this special food lobster chowder recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!