Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, minced beef & onion with mash & gravy. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Minced beef & onion with mash & gravy is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They are nice and they look wonderful. Minced beef & onion with mash & gravy is something that I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have minced beef & onion with mash & gravy using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Minced beef & onion with mash & gravy:

1. Make ready aldi flavoursome potatoes cut small, 174 cals
2. Take carrots sliced, 25 cals
3. Make ready Red onion chopped, 19 cals
4. Get reduced fat or lean minced beef 200 cal
5. Take extra virgin olive oil 5 cals
6. Get ahh bisto reduced salt beef stock melt, 5 cals
7. Prepare Tesco lighter olive spread, 28 cals
8. Take Almond milk for mash.

Instructions to make Minced beef & onion with mash & gravy:

1. Cut the potatoes carrots & onion up & add to a small pan of water & cook till done.
2. Meanwhile spray 5 squirts of oil into frying pan and brown the mince
3. When mince is brown take off the heat until the potatoes carrots & onion are cooked. Then put mince back on the heat and add 3 ladlefuls of veg juice & carrots & onions & pop in the stock, and heat. Put the milk & spread into microwave bowl and melt then add the potatoes and mash, put on the plate, then pour over the mince, onions etc & enjoy.

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