Hello everybody, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, creamy cavatappi with pulled pork. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Creamy Cavatappi with pulled Pork is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Creamy Cavatappi with pulled Pork is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have creamy cavatappi with pulled pork using 13 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Creamy Cavatappi with pulled Pork:
- Prepare 1 pound cavatappi pasta
- Make ready 2 quarts water
- Take 1 tablespoon kosher salt
- Get 2 pound smoked Boston Butt pork roast
- Prepare 2 tablespoons vegetable oil
- Take 1 teaspoon ground black pepper
- Prepare 1/2 teaspoon granulated garlic powder
- Take 1/2 teaspoon kosher salt
- Prepare 1 teaspoon Hungarian paprika
- Make ready 1/4 cup chopped parsley
- Get 1/2 cup all purpose flour
- Prepare 1 quart milk
- Make ready To taste chili garlic sauce /Sriracha optional
Instructions to make Creamy Cavatappi with pulled Pork:
- Cook the pasta as instructed on package with the water and salt.
- Shred the pork.
- Heat a deep pan with the oil. Add the pork. Sauté for 6 minutes.
- Add the spices and flour. Cook the flour for 5 minutes.
- The flour.
- After 5 minutes.
- Stir in the milk.
- Scrap the bottom well to get the crunchyness off the bottom. Add more pepper to taste.
- Keep stirring constantly it will thicken when it is like you like it add the pasta and carefully mix.
- I spooned the pasta in from the liquids.
- Serve I hope you enjoy!!
So that’s going to wrap this up for this special food creamy cavatappi with pulled pork recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
