Simple Way to Prepare Quick Chinese mashed aloo with stew

Chinese mashed aloo with stew
Chinese mashed aloo with stew

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, chinese mashed aloo with stew. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Chinese mashed aloo with stew is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Chinese mashed aloo with stew is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook chinese mashed aloo with stew using 16 ingredients and 15 steps. Here is how you cook it.

The ingredients needed to make Chinese mashed aloo with stew:
  1. Take 200 grms aloo
  2. Get 2 cubes butter
  3. Make ready 1/2 tsp salt
  4. Make ready For stew-
  5. Take 1 tsp sesame seeds
  6. Prepare 1 tsp minced garlic
  7. Make ready 1 tsp finely chopped chilli
  8. Get 1/2 cup capsicum pieces
  9. Get 1/2 cup cauliflower pieces
  10. Get 1/2 cup tomato pieces
  11. Make ready 1 tsp salt
  12. Get 1/2 tsp pepper
  13. Get 11/2 tsp soya sauce
  14. Take 1 tsp tomato sauce
  15. Prepare 1/2 tsp salt or as per taste
  16. Prepare 1/2 cup chopped parsley
Steps to make Chinese mashed aloo with stew:
  1. Take fresh potatoes, peel it then cut pieces and boil it until potatoes turn soft.
  2. Then take a fork turn back press potatoes.
  3. Add salt and butter on to it mash nicely.
  4. Take mashed potatoes make as mountain-like.
  5. For stew-Heat a Kadhai pour butter, then add sesame seeds
  6. Add,chilli pieces, then add veggies keep saute once it softens then pour cornstarch melted water.
  7. Add soy sauce, salt, pepper and salt on it mix well.
  8. Pour cornstarch water pour water as required keep for boil.
  9. Add Tomato sauce on it keep boil stew thick and creamy texture kind.
  10. Finally add chopped parsley on it mix up well.
  11. Take a serving plate garnish with tomato flower and leaves
  12. Place mountain mashed aloo pour stew on top of it
  13. Stew should cover the potato fully. Garnish with sesame seeds
  14. Ready to serve Chinese smashed aloo stew.
  15. Serve this hot and very tasty innovative dish.

So that is going to wrap it up with this exceptional food chinese mashed aloo with stew recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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