Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, steak, onions, and eggs. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Steak, Onions, and Eggs is one of the most popular of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Steak, Onions, and Eggs is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have steak, onions, and eggs using 12 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Steak, Onions, and Eggs:

1. Take Steak
2. Take 1 pound leftover bottom round steak see my recipe
3. Take 1/2 cup beef broth
4. Take 1 medium onion
5. Take 1/2 teaspoon seasoned salt
6. Take 1-1/2 tablespoons butter
7. Make ready Eggs
8. Make ready 4 large eggs
9. Make ready To taste seasoned salt
10. Make ready To taste ground black pepper
11. Prepare 1-1/2 tablespoons butter
12. Prepare As needed water to steam the whites

Instructions to make Steak, Onions, and Eggs:

1. Melt the butter in a skillet. When butter melts, turn down heat and add the eggs. Add seasonings, when the bottom of whites turn white add water to steam the tops of the whites and cover.
2. When just the white are done remove to a plate. Melt the butter. Slice the steaks. Dice the onions
3. When butter is melted add the onion and season. When the onions turn translucent add the steak and beef broth. Let the liquids reduce. Serve I hope you enjoy!!!

So that’s going to wrap it up for this special food steak, onions, and eggs recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!