Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, hot dago. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Hot Dago is one of the most popular of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Hot Dago is something that I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can have hot dago using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Hot Dago:
- Get 1 lb hamburger
- Get 3 pounds ground pork
- Take 1 1/2 tbls garlic powder
- Prepare 1 1/2 tbls onion salt
- Get 1 1/2 tbls oregano
- Get 1 1/2 tbls black pepper
- Take 1 1/2 tbls celery salt
- Prepare Your ragu sauce
- Take Fresh mozzarella
Steps to make Hot Dago:
- Add all ingredients minus sauce and mozzarella mix well but don't over do it.
- Form into patties cook over medium heat until done. FYI cast iron works best.
- Add mozzarella and stem till melted.
- Place on beard and cover with sauce
So that is going to wrap this up with this exceptional food hot dago recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


