Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, grilled tofu with walnuts miso sauce. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Grilled Tofu with Walnuts Miso Sauce is one of the most well liked of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Grilled Tofu with Walnuts Miso Sauce is something which I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook grilled tofu with walnuts miso sauce using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Grilled Tofu with Walnuts Miso Sauce:

1. Get 1 (400-500g) Firm Tofu
2. Take Salt for seasoning
3. Take 1 tablespoon Vegetable Oil
4. Take <Walnuts Miso Sauce>
5. Prepare 1/3 cup Walnuts
6. Take 3 tablespoons Miso *dark colour Miso recommended
7. Take 1/2 tablespoon Soy Sauce
8. Make ready 1 tablespoon Sugar
9. Take 2 tablespoons Mirin

Instructions to make Grilled Tofu with Walnuts Miso Sauce:

1. Cut Tofu into 4 to 5cm square and about 2 cm thick pieces. Season lightly with Salt. *Best Method: Soak Tofu pieces in Brine (salty water) for 1-2 hours if you have time.
2. Heat oil in a frying pan over medium to high heat and cook Tofu until both sides are lightly browned.
3. Place them on a griller tray and put some Walnuts Miso Sauce on top and cook under griller until sauce get slightly burnt.
4. *How to make Walnuts Miso Sauce: - Place Walnuts in a plastic bag and crush them into small pieces using a meat mallet or a rolling pin. Toast the crushed Walnuts in a small frying pan over low heat until slightly browned and aromatic. Add other ingredients and mix well.

So that’s going to wrap it up with this exceptional food grilled tofu with walnuts miso sauce recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!