Easiest Way to Prepare Ultimate Easy hot and sour soup

Easy hot and sour soup
Easy hot and sour soup

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, easy hot and sour soup. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Easy hot and sour soup is one of the most favored of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Easy hot and sour soup is something which I’ve loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have easy hot and sour soup using 16 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Easy hot and sour soup:
  1. Make ready 1 quart chicken broth (I use low sodium)
  2. Take 4 oz shiitake mushroom, thinly sliced
  3. Take 8 oz (1 small can) thinly sliced bamboo shoot, drained
  4. Prepare 12 oz (or 1 box) firm tofu, cut in small cubes or 1/4" strips
  5. Make ready 4 cloves garlic grated/minced
  6. Make ready 1 tbsp minced/grated ginger
  7. Prepare 2 tbsp balsamic vinegar
  8. Get 3 tbsp rice vinegar
  9. Take 1.5 tbsp sriracha
  10. Prepare 3 tbsp soy sauce
  11. Get 2 tsp brown sugar
  12. Prepare 2 tbsp corn starch mixed with 2tbsp pf cold water
  13. Get 2 eggs, lightly beaten
  14. Get 1 tbsp sesame oil
  15. Prepare White pepper, to taste (I added A LOT as I like it lol)
  16. Get (Option) green onions
Steps to make Easy hot and sour soup:
  1. Add 1 tsp sesame oil and add mushroom to a big sauce pan over medium high heat. Stir fry for 1 minute. (I added some onion, but not necessary)
  2. Add ginger and garlic and stir fry for another 30 seconds.
  3. Add bamboo shoot and stir fry for another 30 seconds.
  4. Add all the rest of the ingredients from the top up to brown sugar to the pan and mix well.
  5. Turn the heat down after it starts to boil. Simmer for 5 minutes.
  6. Add corn starch mixture and stir, simmer until the soup is slightly thicken, about 2 minutes.
  7. Slowly stir in the egg to the soup.
  8. Add white pepper and sesame oil and green onion. Simmer for another 1 minute.
  9. Remove from heat and serve :)
  10. You can pair with fried/steamed dumplings or some stir fry veggies to make a full dinner :D

So that’s going to wrap this up with this exceptional food easy hot and sour soup recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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