Hello everybody, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, creamy bean soup. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Creamy Bean Soup is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Creamy Bean Soup is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook creamy bean soup using 11 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Creamy Bean Soup:
- Prepare 1 cup cooked white beans
- Take Half stock (10 grams) vegetable cube
- Take 1 cup water
- Take 1 carrot
- Prepare 1 small onion
- Take 2 gloves of garlic
- Take 1 bay leaf
- Make ready Half cup smoked shredded ham
- Make ready 1 and a half spoon flour + water
- Prepare Salt and pepper
- Prepare Olive oil
Steps to make Creamy Bean Soup:
- Heat olive oil over medium-high heat. Add the ham and cook until golden brown.
- Use food chopper for the vegetables or chop by hand finely.
- Add the chopped vegetables to the ham, salt and pepper, crumble the stock cube and stir for 20-30 seconds.
- Add the water, bay leaf and stir, turn down the heat to low and cook for 10-15 min.
- Mix the flour with 4-5 spoons of water. Mix good.
- Turn the heat to medium-high and add your flour-water mixture and stir. Let it cook for 3-4 minutes.
- Top with parsley and serve.
- Enjoy!
So that is going to wrap this up for this exceptional food creamy bean soup recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


