Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, cinnamon sugar french-style texas toast. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Cinnamon Sugar French-Style Texas Toast is one of the most well liked of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Cinnamon Sugar French-Style Texas Toast is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook cinnamon sugar french-style texas toast using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Cinnamon Sugar French-Style Texas Toast:

1. Make ready 1 cup milk
2. Make ready 1/4 cup sugar
3. Prepare 3 large eggs, (beaten)
4. Get 2 tsp ground cinnamon
5. Get 4 tsp (1/2 stick) unsalted butter
6. Take 8 thick slices white bread ( about three-quarters of a white sandwich or Pullman loaf, cut into 3/4 inch slices)
7. Prepare 1 pure maple syrup, warmed, for serving Strawberries, for serving ( optional)

Instructions to make Cinnamon Sugar French-Style Texas Toast:

1. Preheat oven to 200° Fit a wire rack on a baking sheet and place in the oven
2. Whisk together the milk and eggs in a large shallow dish. Whisk the sugar with the cinnamon in a bowl.
3. Heat a large skillet over medium heat, add 1/2 tablespoon butter and swirl to coat the pan. Dip 2 slices of bread into the egg mixture and place in the skillet.
4. Sprinkle the cinnamon-sugar on top and cook until the bottoms brown and crisp, about 3 minutes. Flip the toast adding butter to the pan if needed. And cook until golden, about 3 minutes more. Transfer the toast to the prepared baking sheet in the oven. Repeat with the remaining bread, batter and butter. Serve with maple syrup and strawberries,…strawberries optional ..enjoy

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