Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, celery namul (korean-style salad). It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Celery Namul (Korean-style Salad) is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. Celery Namul (Korean-style Salad) is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook celery namul (korean-style salad) using 4 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Celery Namul (Korean-style Salad):

1. Make ready 3 small stalks Celery
2. Prepare 1 tsp Chicken stock granules
3. Get 1 small amount Umami seasoning salt or normal salt
4. Prepare 1 more than 1 tablespoon Sesame oil

Instructions to make Celery Namul (Korean-style Salad):

1. Peel the strings from the stalk and slice it diagonally thinly. Put the celery and the seasonings into a plastic bag and work with your hands.
2. When the seasonings have blended with the celery, about 5 minutes, and it's ready to eat.
3. Check also Bok-choy Namul
4. Daikon Radish Namul

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