Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, gobi manchurian. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Gobi manchurian is one of the most favored of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Gobi manchurian is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook gobi manchurian using 27 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Gobi manchurian:
- Take Marination=1 cup all purpose flour
- Take 1/3 cup corn flour
- Get 2 cup cauliflower florets
- Take 1 tablespoon salt
- Make ready 1 tablespoon red chilli powder
- Make ready 1 tablespoon turmeric
- Get 1 tablespoon coriander powder
- Make ready 1 tablespoon cumin powder
- Make ready 1 tablespoon chaat masala
- Get 1 tablespoon garam masala
- Prepare 1 cup yogurt or curd
- Get 2 tablespoon ginger garlic paste
- Make ready Gravy=2 tablespoon ginger garlic grated
- Get 1 small onion chopped finely
- Get Puree of 4 tomato
- Get 1 teaspoon salt
- Get 1 teaspoon red chilli powder
- Make ready 1 teaspoon turmeric
- Make ready 1 teaspoon chaat masala
- Take 1 teaspoon garam masala
- Take 1 teaspoon coriander powder
- Get 1 teaspoon sugar
- Get 1 teaspoon lemon juice
- Prepare 2 tablespoons manchurian powder optional
- Take 4 tablespoons soy sauce
- Prepare 4 tablespoons ketchup sauce
- Make ready 1 cup hung curd
Instructions to make Gobi manchurian:
- Mix all the ingredients of marination and add cauliflower then mix well and coat well.rest it for 1 hour almost
- Now deep fry it at medium flame
- Gravy=roast in some butter garlic and ginger and onion
- Make brown then add tomato paste and all the spices together
- Now stir at low flame and cover the utensil and cook it for 15 minutes
- Now add fried cauliflower florets and do not cook now just mix in tadka mixture
- Serve and garnish with spring onions
- Stay safe stay healthy
So that’s going to wrap it up for this special food gobi manchurian recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!