Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, quick stir-fry tofu with tempura crumbs. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Quick Stir-fry Tofu with Tempura Crumbs is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Quick Stir-fry Tofu with Tempura Crumbs is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook quick stir-fry tofu with tempura crumbs using 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Quick Stir-fry Tofu with Tempura Crumbs:

1. Make ready 1 packet Tofu
2. Prepare 3 tbsp Tempura crumbs
3. Get 1 tbsp Sake
4. Prepare 2 tbsp Sugar
5. Prepare 2 tbsp Soy sauce
6. Prepare 1 adjust (to taste). Scallions (optional)

Steps to make Quick Stir-fry Tofu with Tempura Crumbs:

1. Toast the tempura crumbs in a heated frying pan. When the pan starts to get hot,
2. Stir in the diced tofu (it should make a sizzling noise). Then, add the tempura crumbs. Pour in the sake and stir quickly.
3. Add the sugar and soy sauce. Mix well and it's done.

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