Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, baked chicken risotto. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Baked Chicken Risotto is one of the most well liked of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Baked Chicken Risotto is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have baked chicken risotto using 11 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Baked Chicken Risotto:
- Prepare 2 Tablespoons Butter
- Take 1 Onion finely chopped
- Prepare 100 Grams Bacon
- Prepare 500 Grams Chicken thigh fillet finely sliced
- Prepare 2 cloves Garlic crushed
- Get 1 Tablespoon rosemary Finely chopped fresh
- Get 1/2 Teaspoon red chilli Dried flakes
- Make ready 2 Cups Arborio rice
- Get 2 Tablespoons tomato paste
- Prepare 4 Cups Chicken stock
- Take 1/2 Cup Parmesan cheese grated
Steps to make Baked Chicken Risotto:
- Preheat oven to 180°C. heat butter in a large flameproof, ovenproof dish over medium heat. Cook onion and bacon for 2 mins. Add chicken and cook for 3-4 mins. Add garlic, rosemary and chilli and cook for a further 2 mins.
- Add rice, cook, stirring for 1 minute. Mix tomato paste and chicken Stock in a jug and stir well to combine. Pour over rice. Bake covered, for 35 mins or until rice is just tender and liquid has almost been absorbed.
- Stir through Parmesan
So that is going to wrap this up with this special food baked chicken risotto recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


