Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, pepper steak / beef pepper steak. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Pepper steak / beef pepper steak is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Pepper steak / beef pepper steak is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have pepper steak / beef pepper steak using 16 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Pepper steak / beef pepper steak:
- Prepare 1.5-2 lbs beef strips
- Prepare 1/2 yellow onion, minced
- Take 1/4 green pepper, minced
- Make ready 5 cloves garlic cloves, minced
- Make ready 1 chicken bullion cube
- Prepare 1 tbs soy sauce
- Take 1 tsp oregano
- Make ready 1 tsp sofrito
- Take 1 packet sazon
- Make ready Juice of 1 lime
- Prepare 1 yellow onion, sliced
- Prepare Rest of green pepper, sliced
- Get 1/2 of any other pepper, sliced
- Prepare 1 tsp vinegar
- Take 1 cup water
- Prepare 2 tbs olive oil
Instructions to make Pepper steak / beef pepper steak:
- Cut your beef into slices, if it isn't already. In large mixing bowl, add diced onions, diced peppers, garlic, oregano, bullion cube, sazon, soy sauce, sofrito, lime juice, black pepper, and 1 tsp olive oil. Mix to combine. Let marinate for atleast 30 min- 2days.
- In down time, slice onions & peppers.
- Heat skillet over medium heat. Add oil. Once oil is hot, add your meat. Let your meat cook for 4-5 min. Then stir for about five minutes so all sides are brown.
- Add water by placing it into the marinade bowl then add to the meat. Add enough water to cover the meat. Simmer on medium heat for 10 minutes. If water dries up, you can add more. Stew meat for 10-45 minutes depending on the type of beef you are using. Once meat is tender, add onions, peppers & vinegar. Add a little more water, turn down the heat & cook until onions/peppers are to your liking.
So that’s going to wrap it up for this special food pepper steak / beef pepper steak recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


