Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, spiced carrot cake with cream cheese frosting. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Spiced Carrot Cake with Cream Cheese Frosting is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Spiced Carrot Cake with Cream Cheese Frosting is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have spiced carrot cake with cream cheese frosting using 20 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Spiced Carrot Cake with Cream Cheese Frosting:

1. Take Carrot Cake
2. Make ready 4 large eggs
3. Get 1 1/4 cup vegetable oil
4. Prepare 1 cup granulated sugar
5. Make ready 1 cup brown sugar
6. Prepare 3 tsp vanilla
7. Make ready 2 cup flour
8. Get 2 tsp baking powder
9. Prepare 2 tsp baking soda
10. Prepare 1/2 tsp salt
11. Take 3 tsp ground cinnamon
12. Prepare 1 tsp ground nutmeg
13. Take 1/2 tsp ground cloves
14. Make ready 3 1/4 cup carrots, grated
15. Get 1 cup chopped pecans
16. Get Cream Cheese Frosting
17. Get 1/2 cup unsalted butter, softened
18. Get 8 oz cream cheese
19. Get 4 cup powdered sugar
20. Make ready 1 tsp vanilla

Instructions to make Spiced Carrot Cake with Cream Cheese Frosting:

1. Preheat oven to 350°F.
2. Grease and flour a 13×9 inch baking pan and set aside.
3. In a large bowl, beat together eggs, oil, and vanilla. Then blend in sugars until fully incorporated.
4. In a separate bowl, whisk together flour, baking powder, baking soda, salt, cinnamon, nutmeg, and cloves.
5. Gradually add flour mixture to egg mixture until well combined.
6. Stir in carrots. Add pecans last.
7. Pour into baking pan and bake 40-50 minutes, until toothpick comes out clean.
8. Let cool in pan for 10-15 minutes, then transfer to a wire rack to cool completely.
9. To make the frosting, beat butter, cream cheese, sugar, and vanilla until smooth and fluffy.
10. Frost the cooled carrot cake with cream cheese frosting and enjoy or refrigerate until ready to eat!

So that is going to wrap this up for this exceptional food spiced carrot cake with cream cheese frosting recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!