Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, leftover pasta croquettes. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

LeftOver pasta croquettes is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. LeftOver pasta croquettes is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook leftover pasta croquettes using 6 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make LeftOver pasta croquettes:

1. Make ready Left over pasta
2. Take Onion chopped
3. Get 2 boiled potatoes
4. Prepare to taste Salt
5. Make ready Bread crumbs
6. Take 1 egg

Instructions to make LeftOver pasta croquettes:

1. In a bowl, first add leftover pasta, potatoes and salt.Mix it well and make a round shape.
2. After making the shape of croquettes freeze for 5 to 10 mints then first dip in bread crumbs and then in eggs, repeat this process 2 times and fry on medium flame.
3. Leftover pasta croquettes are Ready served with ketchup or any sauce you like.😋☺

So that’s going to wrap this up with this special food leftover pasta croquettes recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!