Hello everybody, it is Jim, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, steak n shrimp enchiladas. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Steak N Shrimp Enchiladas is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Steak N Shrimp Enchiladas is something that I have loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have steak n shrimp enchiladas using 18 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Steak N Shrimp Enchiladas:

1. Take skirt steak (cut into tiny 1 inch strips)
2. Take frozen 31-40 shrimp; peeled and deveined
3. Make ready Salt, Pepper
4. Get Garlic Powder
5. Take Onion Powder
6. Prepare tablespoon. Worcestershire Sauce
7. Get Goya Sazon (I used the kind with Cilantro)
8. Make ready Theos Black Pepper Sauce
9. Take squirts of Lemon Juice
10. Get Butter
11. Prepare Diced Yellow Onions
12. Take Pico De Gallo
13. Get Mexican Cheese (I used Sargento)
14. Make ready Pasta Sauce (I used Tomato Basil)
15. Prepare Sour Cream (optional)
16. Get butter
17. Take Flour Tortillas (Soft Taco)
18. Get Cooking Spray

Instructions to make Steak N Shrimp Enchiladas:

1. Season Steak with salt and pepper, garlic powder, onion powder, Worcestershire sauce, Goya Sazon (1/2 packet) and 1 tablespoon of Theos Black Pepper sauce.
2. Season Shrimp with salt and pepper to taste, garlic powder, onion powder, remaining Goya Sazon, and 2-3 squirts of lemon juice.
3. In a skillet, melt better over med heat and cook onions til golden brown. Add Pico De Gallo and cook til veggies are softened, About 10-15 minutes. Add steak and 3-4 tablespoons of Theos Black Pepper sauce and cook til steak is cooked through.
4. Next, Add your shrimp and cook for 4-5 min. Add 1 bag of Mexican cheese, stir til melted, and turn of heat.
5. Grab you a plate and place your flour tortilla on it. Scoop the mixture (3-4 tablespoons) in tortilla and wrap it up and place in a greased baking dish.
6. Continue until all tortillas are stuffed and rolled up. (I used 6)
7. Add 1/4 cup of pasta sauce (I used Tomato Basil) to mixture and stir. Pour mixture onto tortillas and spread that bitch out 🤣
8. Top with 1/2 bag of Mexican Cheese and Bake for 25 minutes at 350. Serve with Rice, Beans, and Sour cream. Enjoy 😋

So that’s going to wrap it up with this exceptional food steak n shrimp enchiladas recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!