Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, tofu with thick mushroom an sauce. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Tofu with Thick Mushroom An Sauce is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Tofu with Thick Mushroom An Sauce is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook tofu with thick mushroom an sauce using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Tofu with Thick Mushroom An Sauce:

1. Get 1 small block Firm tofu
2. Take 3 Shitake mushrooms
3. Take 1 packet Enoki mushrooms
4. Prepare 1 as much (to taste) Green onion or scallion
5. Prepare 300 grams Bottled udon noodle soup stock
6. Get 1 to thicken the sauce Katakuriko slurry
7. Get 1 to coat the tofu Cake flour
8. Take 1 for frying Vegetable oil

Instructions to make Tofu with Thick Mushroom An Sauce:

1. Remove the stem ends of the enoki and shitake mushrooms. Cut the enoki mushrooms in half and slice the shitake mushrooms into 2 to 3 mm thickness. Chop the scallions.
2. Heat vegetable oil in a frying pan. Fry the mushrooms until wilted. Put on a plate and set aside.
3. Cut the tofu into quarters, and dredge in flour (be generous!)
4. Heat oil in the same frying pan and fry both sides of the tofu until golden and crispy. Take the tofu out and set aside. (You don't have to wash the frying pan in between steps.)
5. Return the mushrooms to the frying pan and add the udon soup stock. Bring to a boil and pour in the dissolved katakuriko.
6. Turn the heat on again, and return the tofu from step 4 to the pan. Coat the tofu with the sauce. Transfer to a serving dish, scatter with chopped scallion and serve.

So that is going to wrap this up for this special food tofu with thick mushroom an sauce recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!