Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, gammon leftovers pasta. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Gammon Leftovers Pasta is one of the most popular of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Gammon Leftovers Pasta is something that I’ve loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have gammon leftovers pasta using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Gammon Leftovers Pasta:

1. Take 3-4 tbsp jarred tomato pasta sauce
2. Prepare 1 garlic clove, sliced
3. Take 1 tbsp olive oil
4. Make ready 1 tomato
5. Make ready 2 tsp balsamic vinegar
6. Prepare Leftover gammon or ham
7. Make ready 1 Linguine for

Instructions to make Gammon Leftovers Pasta:

1. Boil your pasta according to the instructions on your packet.
2. Fry the garlic slices in olive oil gently for a few minutes then add your diced tomato and leftover gammon. Add your balsamic and continue to cook for a few minutes.
3. Add the tomato sauce and let it all simmer on the hob for 5 minutes. Drain your pasta, combine the two and season with salt and pepper. Serve!

So that’s going to wrap it up for this exceptional food gammon leftovers pasta recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!