Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, baked honey garlic chicken. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Baked Honey Garlic Chicken is one of the most favored of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Baked Honey Garlic Chicken is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook baked honey garlic chicken using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Baked Honey Garlic Chicken:
- Get Chicken
- Make ready 1 lb boneless, skinless chicken breasts, cut into 1" chunks
- Make ready 1 Kosher salt and freshly ground black pepper, to taste
- Take 2 large eggs, beaten
- Take 1 cup Panko
- Get Honey Garlic Sauce
- Get 1/3 cup honey, or more to taste
- Take 4 clove garlic, minced
- Get 2 tbsp soy sauce
- Take 1 tbsp Sriracha, optional
- Take 1 tbsp cornstarch
- Get 2 green onions thinly sliced
- Make ready 2 tsp sesame seeds
Steps to make Baked Honey Garlic Chicken:
- Preheat oven to 400°F. Lightly oil a 9x13 baking dish or coat with nonstick spray.
- Season chicken with salt and pepper, to taste. Working in batches, dip chicken into eggs, then dredge in Panko, pressing to coat.
- Add chicken to prepared baking dish. Place into oven and bake until golden brown and crisp, about 15-20 minutes.
- In a medium saucepan over medium high heat, combine honey, garlic, soy sauce and Sriracha, if using. In a small bowl, combine cornstarch and 1/3 cup water. Stir mixture into the saucepan until thickened, about 1-2 minutes. Stir in chicken and gently toss to combine.
- Serve immediately, garnished with green onions and sesame seeds, if desired.
So that’s going to wrap it up with this special food baked honey garlic chicken recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


