Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, quick but tastey spaghetti. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Quick but tastey spaghetti is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Quick but tastey spaghetti is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have quick but tastey spaghetti using 13 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Quick but tastey spaghetti:

1. Make ready angel hair pasta
2. Make ready jar of favorite tomatoe,garlic,onion pasta sauce.
3. Get large white onion
4. Get Roma tomatoe
5. Prepare minced garlic
6. Make ready salt
7. Make ready black pepper
8. Get Colby jack shredded cheese
9. Prepare Heinz 57 steak sauce
10. Get butter
11. Get oil
12. Take ground beef
13. Make ready favorite frozen garlic bread

Instructions to make Quick but tastey spaghetti:

1. Preheat oven for garlic bread normally 450. Cook as directed
2. Fill large pot with water and turn on high heat. Add 1 tablespoon oil. Once boiling add angel hair pasta and boil 15 minutes or untill done
3. Open jar and put into saucepan on simmer
4. Cup up onion and tomato.
5. Add ground beef,onions,tomatoes,garlic,salt,pepper and steak sauce to pan. Mix and cook for 15 minutes untill no pink. Drain then add mixture to pasta sauce
6. Once noodles are done drain and return to pot. Add 2 tablespoons of butter to noodles and stir
7. Add pasta sauce mixture to noodles then top with cheese. Serve with garlic bread and eat up!!

So that’s going to wrap this up with this special food quick but tastey spaghetti recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!