Hey everyone, it is John, welcome to my recipe site. Today, we’re going to make a distinctive dish, roasted chicken thighs skin-on. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Roasted chicken thighs skin-on is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Roasted chicken thighs skin-on is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook roasted chicken thighs skin-on using 5 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Roasted chicken thighs skin-on:

1. Get 8 chicken thighs with skin still on
2. Prepare 1 tsp salt
3. Take 1 tbsp ground black pepper
4. Take 1 tbsp dried lemon peel
5. Make ready 1/2-1 cup olive oil

Steps to make Roasted chicken thighs skin-on:

1. Rinse chicken and place in a bowl. Take all the spices and mix with the olive oil. Pour mixture over chicken and marinate for 1 to 4 hours.
2. Preheat oven to 350. - Put chicken skin down on a light colored pan. (You can Pour your marinade mixture over you chicken too) Bake for 45 mins , then flip and bake for an additional 45 mins
3. After you make sure your chicken is cooked thoroughly (because all ovens are different). Broil chicken for 5 to 10 mins . This will make the skin so crispy good.
4. Remove from oven and let cool about a min and then enjoy.

So that’s going to wrap it up with this exceptional food roasted chicken thighs skin-on recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!