Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, chocolate salted caramel swirled cookies. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Chocolate Salted Caramel Swirled Cookies is one of the most favored of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Chocolate Salted Caramel Swirled Cookies is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have chocolate salted caramel swirled cookies using 6 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Chocolate Salted Caramel Swirled Cookies:
- Get 1 box devils food cake mix
- Make ready 1/3 cup water
- Make ready 1 stick softened butter
- Prepare 1 cup caramel baking chips
- Make ready 1/2 cup chopped nuts optional
- Prepare 1 egg
Steps to make Chocolate Salted Caramel Swirled Cookies:
- Preheat oven to 350 degrees.
- In bowl mix the cake mix, egg, softened butter and water until well combined. Mixture will be thick.
- Add the caramel baking chips and nuts if using. Stir well.
- Drop by spponfuls onto baking sheet lined with parchment paper.
- Bake 15 to 25 minutes. Depending on your oven. Check after 15 minutes. Cookies should look soft.
- Cool on baking pan for 5 minutes and move to cooling rack to finish cooling.
- These are so versitile. Use any flavor cake mix and chips of your choice!
So that is going to wrap this up with this special food chocolate salted caramel swirled cookies recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


