Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, deep fried tofu with savory sauce. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Deep Fried Tofu with Savory Sauce is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Deep Fried Tofu with Savory Sauce is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have deep fried tofu with savory sauce using 5 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Deep Fried Tofu with Savory Sauce:

1. Get 1 block Tofu
2. Get 100 ml Water
3. Take 4 tbsp Mentsuyu or "Tsuyu no Moto"
4. Make ready 2 tbsp Mirin
5. Make ready 1 Grated daikon radish

Instructions to make Deep Fried Tofu with Savory Sauce:

1. Cut the tofu into easy-to-eat sizes and coat with katakuriko. Generously oil a frying pan and fry both sides.
2. Once browned, add the mentsuyu, water, grated daikon radish and mirin. Boil until the ingredients become thickened and it's done.

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