Step-by-Step Guide to Prepare Ultimate Fogo de Avo (Avocado Hot Sauce)

Fogo de Avo (Avocado Hot Sauce)
Fogo de Avo (Avocado Hot Sauce)

Hello everybody, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, fogo de avo (avocado hot sauce). It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Fogo de Avo (Avocado Hot Sauce) is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Fogo de Avo (Avocado Hot Sauce) is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook fogo de avo (avocado hot sauce) using 7 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Fogo de Avo (Avocado Hot Sauce):
  1. Take 1 medium avocado, seeded and quartered
  2. Get 1 jalapeno, stemmed and cut in half
  3. Prepare 1/4 white onion, chopped
  4. Make ready 3/4 cup water
  5. Get 1/4 cup fresh cilantro, chopped
  6. Get 1 tbs white vinegar
  7. Prepare 3/4 tsp sea salt
Steps to make Fogo de Avo (Avocado Hot Sauce):
  1. Place all ingredients into a food processor or blender and puree until smooth. I funnel it into a squeeze bottle or hot sauce bottle for easier keeping and convenience when using at the table.
  2. Keep refrigerated. Should last about a week.

So that is going to wrap this up with this special food fogo de avo (avocado hot sauce) recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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