Recipe of Homemade Simple Egg curry

Simple Egg curry
Simple Egg curry

Hey everyone, it’s Drew, welcome to our recipe site. Today, we’re going to prepare a special dish, simple egg curry. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Simple Egg curry is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Simple Egg curry is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook simple egg curry using 12 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Simple Egg curry:
  1. Prepare Eggs
  2. Take small sized onion
  3. Prepare medium sized Tomatoes
  4. Get Small piece ginger
  5. Take grated coconut
  6. Prepare Whole spices
  7. Get chilli powder
  8. Take coriander powder
  9. Make ready turmeric
  10. Get green chilli
  11. Prepare Curry leaves and coriander leaves to garnish
  12. Take Oil
Instructions to make Simple Egg curry:
  1. First boil the eggs. Tip: Place the eggs in a small cooker and pour enough water to immerse the egg. Give it 2 whistle and let it cool. Remove the shell and keep it aside.
  2. In a kadai, add 2 tbsp of oil and add whole spices (1/2 tsp fennel seeds, 1 cardamom, a small piece of cinnamon stick, 3 cloves). Add 2 finely chopped onions and 1/2 cup grated coconut and roast in slow flame until it turns golden brown.
  3. Now add 2 tbsp coriander powder and 1 tbsp chilli powder and turn off the flame. Once the mixture is cooled grind into fine paste.
  4. In the same kadai add 2 tbsp oil and add 2 chopped tomatoes and 2 slit green chilli. Add some salt and turmeric powder. Keep it closed for 2 mins for the tomatoes to get cooked. Now add the ground masala and add 1 cup water to adjust consistency. Close the kadai and cook on low to medium flame for 5-7 mins.
  5. In a small kadai, add 1 tbsp oil add 1/2 tsp turmeric powder and 1/2 tsp chilli powder. Now add the eggs and let it roast to get the golden colour.
  6. Add this eggs into the gracy and garnish with curry leaves and chopped coriander.

So that’s going to wrap it up with this exceptional food simple egg curry recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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