Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, pollo almendrado. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Pollo Almendrado is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They are nice and they look wonderful. Pollo Almendrado is something which I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can have pollo almendrado using 12 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Pollo Almendrado:
- Prepare 100 g almond
- Take 6 Chile ancho (dry)
- Get 1 Roma tomato
- Get 1/4 white onion
- Prepare 3 cloves Garlic
- Prepare 1/4 tbsp Cumin
- Make ready 1/4 cinnamon stick
- Prepare to taste Salt
- Get To taste pepper
- Prepare 1/4 clove
- Prepare 1/4 chocolate (abuelita for best results)
- Take Chicken broth
Instructions to make Pollo Almendrado:
- Prepare chicken broth. For best results, boil chicken with cilantro, onion, garlic, pepper, salt.
- Clean the Chile anchor (remove seeds and veins) and boil them until they become soft
- Toast the almonds
- Fry tomato and onion until they change color
- Blend the onion, tomato, almond, Chile ancho, chocolate, cinammon, garlic, the clove, cumin, salt and pepper and a little bit of broth
- Strain the mix into a pot, add seasoning as needed, and mix with a little more broth, until you have a thick sauce
- Serve with chicken, rice, and some tortillas, and enjoy!
So that is going to wrap this up for this special food pollo almendrado recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
