Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, simple egg parathas. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Simple Egg Parathas is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Simple Egg Parathas is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have simple egg parathas using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Simple Egg Parathas:
- Get Eggs
- Prepare Salt or to taste
- Prepare Black Pepper Powder
- Make ready Red Chilli powder
- Make ready Ginger garlic paste
- Make ready small bunch Coriander Leaves finely chopped
- Prepare Ghee
Steps to make Simple Egg Parathas:
- First of all, break all the Eggs in a bowl. Add the rest of the ingredients to it. Whisk everything well. Keep aside. Knead some Paratha dough as per your requirements or can use the dough that's in the refrigerator as in every Indian household. Roll a medium sized Paratha first. Place it on a tawa.
- The heat should be on a low. Pour a ladleful of the Egg mix on it. Spread evenly with a spatula. Cover with a lid and allow it to cook for about 2 minutes. Flip it over and cook on the other side too.
- That's it. As simple as that. Repeat the same for all the Parathas. Relish them with Curd and Pickle or just as they are. Absolutely yummy and gets done very quickly too. Enjoy!
So that is going to wrap it up with this special food simple egg parathas recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
