Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, lamb and sausage pasta. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Lamb and sausage pasta is one of the most popular of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Lamb and sausage pasta is something that I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook lamb and sausage pasta using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Lamb and sausage pasta:

1. Get 1/2 lb ground lamb (I used leftovers from my lamb burger recipe)
2. Prepare 1 box vegetable rotini pasta
3. Prepare 1/2 packages frozen spinach
4. Get 1 Johnsonville andouille chicken sausage link
5. Take feta cheese
6. Prepare cheese to top

Instructions to make Lamb and sausage pasta:

1. Boil pasta until soft
2. Heat up sausage in a skillet, add thawed spinach and cooked lamb pieces. (If not using leftovers cook ground lamb and add to spinach and sausage)
3. Drain pasta and add the sausage, lamb and spinach
4. Top with pasta sauce and cheese

So that’s going to wrap it up with this special food lamb and sausage pasta recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!