Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, bacon cheeseburger pasta. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Bacon Cheeseburger Pasta is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Bacon Cheeseburger Pasta is something which I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook bacon cheeseburger pasta using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Bacon Cheeseburger Pasta:

1. Make ready 8 ounces uncooked elbow macaroni
2. Make ready 2 lbs ground beef
3. Make ready 12 bacon strips
4. Make ready 3 cans (10 3/4 ounces) condensed tomato soup, undiluted
5. Take 1 cup water
6. Prepare Shredded cheddar cheese

Steps to make Bacon Cheeseburger Pasta:

1. Cook the pasta according to the package directions. Meanwhile, in a large skillet, cook beef over medium heat until it is no longer pink; drain and set aside.
2. In the same skillet, cook bacon until crisp; remove with a slotted spoon to paper towels to drain. Discard bacon drippings. Drain the pasta; add to the skillet. Stir in soup, water, the beef and the bacon; heat through.
3. Remove from heat and sprinkle with cheese. Mix cheese in thoroughly.
4. Put mixture into casserole dish and heat (on broil) until cheese is melted.
5. Remove from oven and add a layer of shredded cheddar cheese. Return to oven and heat until cheese is melted.

So that’s going to wrap it up for this special food bacon cheeseburger pasta recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!