How to Make Favorite Hungarian Lecsó with rice and hot-dog

Hungarian Lecsó with rice and hot-dog
Hungarian Lecsó with rice and hot-dog

Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, hungarian lecsó with rice and hot-dog. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Hungarian Lecsó with rice and hot-dog is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. They are nice and they look fantastic. Hungarian Lecsó with rice and hot-dog is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook hungarian lecsó with rice and hot-dog using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Hungarian Lecsó with rice and hot-dog:
  1. Make ready 2 onions
  2. Make ready 3 tbsp oil for frying
  3. Prepare 1 hot dog
  4. Make ready 100 g rice
  5. Make ready 6 yellow peppers
  6. Get 1 tomatoe
  7. Prepare to taste Salt
  8. Prepare 3 tsp hungarian sweet paprika
Steps to make Hungarian Lecsó with rice and hot-dog:
  1. Cut the peeled onion into small squares and start to fry it on the oil, add pinch of salt. When the onion becomes transparent, add the hungarian sweet paprika, stir well and add 3 cups of water.
  2. Cut the yellow peppers and tomatoe into slices and add it the onion. Add more salt if needed. Cook covered until veggies are soft, add more water if needed.
  3. In the meantime, cook the rice according to packaging, also cook the hot-dog according to packaging (if using).
  4. Mix the rice with the ready Lecsó and serve it with the hot dog. Yummy!!!

So that’s going to wrap it up for this special food hungarian lecsó with rice and hot-dog recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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