Recipe of Speedy Simple White Bread

Simple White Bread
Simple White Bread

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, simple white bread. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Simple White Bread is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Simple White Bread is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook simple white bread using 9 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Simple White Bread:
  1. Take to activate the yeast
  2. Get 225 ml warm water (1 part hot, 2 parts cold water)
  3. Get 1 1/2 level tbsp of dried active yeast
  4. Get 1 tbsp caster sugar
  5. Take for the bread
  6. Take 355 grams plain flour
  7. Prepare 2 tbsp caster sugar
  8. Take 1 tbsp salt
  9. Prepare 2 tbsp olive oil
Steps to make Simple White Bread:
  1. To activate the yeast, place the water, sugar and yeast in a jug and whisk.
  2. cover with cling film and leave to stand for 10mins.
  3. for the bead mix, add all the flour, salt, olive oil and sugar in to a bowl. when putting the sugar, salt and oil into the bowl, place them separate away from each other.
  4. slowly add the yeast mix, mixing ingredients together until well combined. note - you may not need all of the yeast mix.
  5. turn the dough out on to a lightly floured surface. knead well for 10-15mins, by hand, until smooth and springy.
  6. lightly oil a bowl with some olive oil. place in the dough, turning to coat in the oil, cover with cling film and a tea towel, then leave at room temperature to prove for 2 hours.
  7. turn out of the bowl, knead again for 5-10mins. shape into the style you wish, place on a tray, cover and leave to prove again for 1h 30mins.
  8. pre-heat and oven to 190°c / 170°c fan. including a tray in the bottom of the oven.
  9. place the loaf into the oven and tip some water into the bottom tray to create steam. bake for 40mins or until cooked. note - if it sounds hollow, it should be ready.
  10. plave on a cooling rack, eat as desired.

So that is going to wrap this up for this special food simple white bread recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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