Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, quick & delicious cold pasta with canned tomatoes. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Quick & Delicious Cold Pasta with Canned Tomatoes is one of the most well liked of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Quick & Delicious Cold Pasta with Canned Tomatoes is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have quick & delicious cold pasta with canned tomatoes using 9 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Quick & Delicious Cold Pasta with Canned Tomatoes:

1. Get Pasta
2. Make ready ★ Canned diced tomatoes (or canned whole tomatoes)
3. Make ready ★ Olive oil
4. Make ready ★ Lemon juice (you can use vinegar as a substitute)
5. Take ★ Prepared garlic paste in tube (or 1 teaspoon grated fresh garlic)
6. Get ★ Salt and pepper
7. Get leaves ★ Basil (if available)
8. Get Cured ham (or roast ham)
9. Prepare for garnish, if available Pea shoots

Instructions to make Quick & Delicious Cold Pasta with Canned Tomatoes:

1. While the pasta is boiling add the ★ ingredients to a bowl, mix, and chill in the refrigerator. (Or, if you'd been storing your canned diced tomatoes at room temperature, chill in the freezer.)
2. For the ★ sauce, the lemon juice is optional since the tomatoes are acidic on their own.
3. You could also finely chop the basil and then sprinkle it on top later. (I don't like the taste of fresh basil so I just use it as a bit of flavoring. You don't have to add it.)
4. Rinse off the pasta in cold water to cool it off, then chill in ice water. Once the pasta is chilled, remove the ice and drain.
5. Transfer the pasta to a serving dish and top with the ★ sauce. If you're feeling lazy, you can just add the pasta to the bowl of sauce.
6. Top with cured ham and pea shoots for garnish. It's done.
7. If you don't like cured ham you can substitute with canned tuna, or roast ham, although you'll need a knife for that.

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