Simple Way to Make Award-winning Homemade Mashed Taters

Homemade Mashed Taters
Homemade Mashed Taters

Hello everybody, it is Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, homemade mashed taters. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Homemade Mashed Taters is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Homemade Mashed Taters is something that I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook homemade mashed taters using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Homemade Mashed Taters:
  1. Make ready 6 Russet potatoes
  2. Prepare spoon or two of sour cream
  3. Take 3-4 spoons butter
  4. Make ready 1 shot milk
  5. Prepare Rosemary dried
  6. Make ready salt & pepper
  7. Make ready Dash dry ranch mix
  8. Make ready 2 cups Velveeta cheese cubed
Instructions to make Homemade Mashed Taters:
  1. Boil and peel potatoes
  2. Mash them taters till their smooth.
  3. Add all ingredients
  4. Return to fire to melt the cheese and spread all that goodness together!
  5. Serve warm!

So that is going to wrap it up with this exceptional food homemade mashed taters recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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