Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, easy kedgeree. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Easy Kedgeree is one of the most favored of current trending foods on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Easy Kedgeree is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have easy kedgeree using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Easy Kedgeree:

1. Get onion
2. Make ready pepper
3. Make ready curry powder
4. Take pre cooked basmati rice
5. Make ready smoked haddock or cod- cut into chuncks
6. Prepare a veg stock cube
7. Take eggs
8. Get Small bunch of coriander
9. Prepare oil

Steps to make Easy Kedgeree:

1. Dice the onion, heat the oil in a large pan and fry until soft, 5-10 mins
2. Add the pepper and curry powder. Cook and stir for 2 minutes.
3. Throw in the fish chunks, stir in and mix with the onion and pepper mix for a few minutes.
4. Stir in the rice, breaking it up if there are any lumps. Crumble in the stock cube and add half a cup of water. Cook and regularly stir until the water reduces down.
5. Meanwhile, boil the eggs for 5 minutes. Then move them to a bowl of cold water for 1 minute. Peel the shell off.
6. Pile the kedgeree on to a plate, cut the egg in half on top of the rice and serve with green veg and lots of coriander.

So that is going to wrap it up for this exceptional food easy kedgeree recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!