Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, shells stuffed with sausage, spinach & garlic. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

shells stuffed with sausage, spinach & garlic is one of the most well liked of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. shells stuffed with sausage, spinach & garlic is something which I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook shells stuffed with sausage, spinach & garlic using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make shells stuffed with sausage, spinach & garlic:

1. Take large pasta shells
2. Take sausage sweet & mild
3. Make ready garlic
4. Make ready spaghetti sauce
5. Make ready fresh spinach
6. Get medium sized ricotta
7. Get mozzerella shredded
8. Take parmesean
9. Make ready salt n pepper to taste

Instructions to make shells stuffed with sausage, spinach & garlic:

1. boil a pot of water for your shells. while that's boiling , heat a shallow pan with olive. oil. cook ground sausage
2. mince garlic, chop spinach add to sausage. use about as much spinach as you want. we will add more spinach later.
3. once meat is finished add to a mixing bowl. be sure to chop any chunks of sausage. add ricotta more chopped spinach sale pepper both cheeses and 1/2 spaghetti sauce
4. preheat oven 350 . now drain shells and grease large baking dish and add spaghetti sauce to The bottom about 3 tablespoons.
5. let shells cool. now mix together your ingredients in the mixing bowl. once shells have cooled start stuffing. your shells with your mixture. and then add to the baking dish.
6. this will take some time, you'll get to a point like why did I even start this shit. but then your almost done and then you regret that. so now once all stuffed (finally) cover with cheese and sauce.
7. bake 20 minutes covered and then uncovered 10 minutes to slightly brown.

So that’s going to wrap this up with this special food shells stuffed with sausage, spinach & garlic recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!