How to Prepare Ultimate Sumac Spiced Baked Chicken and Finger Fries

Sumac Spiced Baked Chicken and Finger Fries
Sumac Spiced Baked Chicken and Finger Fries

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, sumac spiced baked chicken and finger fries. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Sumac Spiced Baked Chicken and Finger Fries is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Sumac Spiced Baked Chicken and Finger Fries is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have sumac spiced baked chicken and finger fries using 14 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Sumac Spiced Baked Chicken and Finger Fries:
  1. Take 2 kg Chicken Whole Thighs
  2. Get 1 tbsp Salt
  3. Make ready 2 tbsp Red chilli powder
  4. Get 4 tbsp Sumac powder
  5. Make ready 2 tbsp Ginger garlic paste
  6. Make ready 1 tbsp Cumin powder
  7. Prepare 1 tsp Coriander powder
  8. Get 1 tbsp Tandoori masala
  9. Take 1 tsp Garam masala
  10. Get 1/2 cup Oil
  11. Make ready 3 Potatoes
  12. Take 1 tbsp Dry Parsley flakes
  13. Take 3 Onions thickly sliced
  14. Take 1-2 cups Spring Onions chopped
Steps to make Sumac Spiced Baked Chicken and Finger Fries:
  1. Using all the ingredients mentioned above, marinate Chicken and leave it overnight if possible. Otherwise give it a standing time of 2 hours at the least. This is important for the flavours to infuse. Using a Potato Chipper, make thin Finger Fries.
  2. Place an Aluminium foil in the baking tray and arrange all the Chicken thighs on it. Place the Finger Fries on top along with Onion rings. Cover with another Aluminium foil on top and roast it in a preheated fan assisted oven on 240°for 50-60 minutes. Simultaneously the Fries were also baked and turned out crispier and much more healthier too.
  3. Chicken tossed in selected flavourful spices along with sumac, a middle eastern lemony tangy spice for that awesome colour that gives it an out of this world looks and taste as well. Pamper your family to this exotic chicken extravaganza. They will just go ga ga over this and you will be their favourite chef after this, hands down. Happy Baking People!

So that is going to wrap this up for this special food sumac spiced baked chicken and finger fries recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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