Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, low carb cream cheese waffle. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Low Carb Cream Cheese waffle is one of the most well liked of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Low Carb Cream Cheese waffle is something which I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook low carb cream cheese waffle using 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Low Carb Cream Cheese waffle:

1. Prepare 4 oz cream cheese softened
2. Prepare 2 tsp splenda
3. Get 1 tsp baking powder
4. Get 1 tsp Sugar free vanilla or caramel syrup
5. Prepare 1/4 tsp ground cinnamon
6. Make ready 1 cup liquid egg product or 4 large eggs

Instructions to make Low Carb Cream Cheese waffle:

1. Preheat waffle iron.
2. Mix all waffle ingredients with a mixer until thoroughly blended.
3. When waffle iron shows ready add butter to waffle iron or spray with nonstick spray.
4. Add 1/4 cup of batter to waffle iron and cook until golden brown.
5. Serve with butter and sugar free syrup. This batter can also be used to make pancakes.
6. Enjoy!

So that is going to wrap it up with this special food low carb cream cheese waffle recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!