Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, easy ketchup and egg rice bowl. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Easy Ketchup and Egg Rice Bowl is one of the most favored of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Easy Ketchup and Egg Rice Bowl is something that I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook easy ketchup and egg rice bowl using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Easy Ketchup and Egg Rice Bowl:
- Prepare 1 Egg
- Get 1 to 2 leaves Cabbage
- Get 1 slice Bacon
- Prepare 2 tbsp ★ Ketchup
- Take 1 tbsp ★ Japanese Worcestershire-style sauce
- Take 1 tbsp ★ Mirin
- Prepare 100 ml ★ Water
- Make ready 5 grams Butter (optional)
- Take 1 bowl Cooked rice (warm)
Instructions to make Easy Ketchup and Egg Rice Bowl:
- Wash the cabbage, drain well and shred. Cut the bacon into 1 cm pieces.
- Mix and boil the ★ seasonings in a pan. Add the bacon, egg and cook to your desired consistency. Drop a pat of butter at the end.
- Layer a rice bowl with warm rice, cabbage and the egg (with the sauce) and serve. Sprinkle parsley if you like.
So that’s going to wrap it up for this exceptional food easy ketchup and egg rice bowl recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


