Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, cauliflower manchurian. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Cauliflower manchurian is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Cauliflower manchurian is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook cauliflower manchurian using 21 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Cauliflower manchurian:
- Get 250 g cauliflower florets
- Prepare Some oil
- Get Salt
- Get Pepper
- Prepare 6 tbsp plain flour
- Get 3 tbsp cornflour
- Get 1 tsp red chilli powder
- Make ready Manchurian sauce
- Get 2 tbsp oil
- Prepare 1 teaspoon minced ginger
- Take 1 teaspoon minced garlic
- Make ready 2 green chiilies
- Make ready 1 green capsicum
- Prepare Spring onions
- Prepare 1 tsp red chilli powder
- Make ready 1/2 tsp pepper
- Prepare 2 tbsp soy sauce
- Prepare 2 tbsp tomato ketchup
- Get 3 tbsp chilli sauce
- Take 1 tbsp vinegar
- Prepare to taste Salt
Instructions to make Cauliflower manchurian:
- Cut the florets of cauliflower and wash these then add in boiling water for a few mins. Drain them so they are dry. In the meantime make the batter. Add plain flour cornflour salt pepper and chilli powder with water make this a smooth consistency to coat the cauliflower florets. Then fry them on medium heat till they are golden brown.
- Then keep these aside. Then add oil to a pan add green chopped chillies ginger and garlic and sauté then add capsicum and spring onions. Let this all mix for a few minutes then add salt chilli powder pepper soy sauce ketchup chilli sauce and vinegar and a little water till it thickens then add the cauliflower mix it slowly and cover the sauce over the florets. Add chopped spring onions for decoration. Tastes lovely with rice or as a starter.
So that’s going to wrap it up with this special food cauliflower manchurian recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


