Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, pineapple flavoured chicken jalfreizi. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Pineapple flavoured Chicken Jalfreizi is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Pineapple flavoured Chicken Jalfreizi is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook pineapple flavoured chicken jalfreizi using 17 ingredients and 15 steps. Here is how you can achieve it.

The ingredients needed to make Pineapple flavoured Chicken Jalfreizi:

1. Get 500 grams Boneless chicken(without skin)
2. Get 3 Medium-sized Onions
3. Take 2 Big Tomatoes
4. Make ready 1 Red Bell pepper
5. Prepare 1 Green Bell pepper
6. Get 2-3 Fresh red or green Chillies
7. Get 1/2 cup Fresh or store-bought Pineapple juice
8. Make ready 2 teaspoons Kashmiri red Chilli powder/Paprika powder
9. Make ready 1 teaspoon Coriander powder
10. Prepare 1/2 teaspoon Cumin powder
11. Get 1 teaspoon Ginger-garlic paste
12. Make ready 1 teaspoon Balsamic Vinegar/white Vinegar
13. Take 1 tablespoon Light Soya sauce
14. Make ready 2 tablespoons Cooking oil
15. Take 1 teaspoon Freshly ground Black pepper
16. Get 1 teaspoon Chilli flakes(optional)
17. Prepare to taste Salt

Instructions to make Pineapple flavoured Chicken Jalfreizi:

1. Clean and cut chicken into thin strips.
2. Marinate chicken pieces with 1 teaspoon balsamic vinegar/white vinegar, 1 tablespoon soya sauce, 1 teaspoon Kashmiri red chilli powder, 1 teaspoon ginger-garlic paste and salt.
3. Mix and keep aside for at least half an hour.
4. Chop tomatoes roughly and blend to make tomato puree.
5. Also cut onions and bell peppers in thin strips.
6. After resting the chicken for at least half an hour, heat 1 tablespoon of cooking oil and add in onions and bell peppers to stir fry in high heat.
7. Add freshly ground black pepper and a pinch of salt and stir fry in high heat for 2-3 minutes and transfer to a dish.
8. In the same pan heat 1 more tablespoon of oil and add in marinated chicken pieces. Keep flame in high heat.
9. Stir fry in high heat for 2-3 minutes and then add in the dry spices like Kashmiri red chilli powder, coriander and cumin powder.
10. Stir to mix the spices and next add the prepared tomato puree.
11. Give it a good mix and stir fry for more 3-4 minutes.
12. Then add the sauteed vegetables and mix. Add salt and chilli flakes as per taste.
13. Next, add a half cup of pineapple juice and mix well.
14. Stir and cook for a minute, check the seasoning and remove from heat.
15. Transfer to a serving dish and serve immediately with any kind of rice, roti/paratha/tortilla or bread.

So that’s going to wrap this up with this special food pineapple flavoured chicken jalfreizi recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!