Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, drunken shrimp pasta. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Drunken shrimp pasta is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Drunken shrimp pasta is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have drunken shrimp pasta using 12 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Drunken shrimp pasta:

1. Take 1 packet pasta (of your liking)
2. Make ready 1 kg medium-sized shrimps
3. Make ready 2 medium-sized onions
4. Make ready 1 clove garlic
5. Make ready 3/4 cup white wine
6. Make ready 6 tbsp olive oil
7. Take 2 tomatoes finely chopped
8. Make ready 250 g tomato sauce
9. Get salt
10. Take pepper
11. Get oregano
12. Get 1 little tabasco sauce (optionally)

Steps to make Drunken shrimp pasta:

1. Devein the shrimps, wash them and set them aside to strain.
2. Heat the olive oil and sauté the garlic clove, whole.
3. Add the onions finely chopped and sauté.
4. Add the shrimps.
5. Stir in the wine and as soon as it evaporates add the tomatoes, the tomato sauce, salt, pepper, oregano and optionally, the tabasco sauce.
6. Simmer for about 20 minutes.
7. Remove the shrimps from the sauce and set them aside in another container.
8. Add 1 cup of water to the sauce and if necessary a second one and boil the pasta in that sauce.
9. A little before the pasta is fully cooked add the shrimps and the food is ready as soon as the sauce has been absorbed completely.

So that’s going to wrap it up for this exceptional food drunken shrimp pasta recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!