Hey everyone, it is Jim, welcome to our recipe site. Today, we’re going to prepare a special dish, tempting homemade lukhmi in my style. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Tempting homemade lukhmi in my style is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. They are fine and they look wonderful. Tempting homemade lukhmi in my style is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have tempting homemade lukhmi in my style using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Tempting homemade lukhmi in my style:

1. Make ready heaped All purpose flour(maida)
2. Make ready ghee
3. Get salt
4. Get baking soda/food soda
5. Get Cold water for kneading dough
6. Make ready For stuffing:-
7. Take Stir fried mins (kema)
8. Make ready onion,regular all spices,1 cup kema,oil for cooking. 1/2 teaspoon Garam masala powder,lime juice,mint & coriander leaves
9. Make ready For detailed recipe plz check my profile it’s delicious

Instructions to make Tempting homemade lukhmi in my style:

1. Mix the dough knead it using cold water cover it & set aside for about 30 minutes. Now divide the dough into balls & roll it like chapati. Now mark & cut 3 inch wide from center remove sides then add a 2 teaspoons kema cover the sides with light wet fingers to pack well then mark the corners with fork spoon looks nice.
2. Similarly prepare all then deep fry in preheated oil until golden then enjoy it hot..!
3. The deliciously awesome lukhmis are ready to relish..!

So that is going to wrap this up with this special food tempting homemade lukhmi in my style recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!