Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, savory baked chicken thighs. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Savory Baked Chicken Thighs is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. Savory Baked Chicken Thighs is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have savory baked chicken thighs using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Savory Baked Chicken Thighs:

1. Get chicken
2. Get 6 large chicken thighs fat trimed, skin on
3. Get 3/4 cup Lite Soy Sauce
4. Get 1 tbsp garlic powder
5. Take 1 tbsp onion powder
6. Prepare 1/2 tbsp ground ginger
7. Take 1/2 tsp turmeric
8. Make ready 4 tbsp melted butter (or olive oil if you have it)

Instructions to make Savory Baked Chicken Thighs:

1. In a medium size bowl add spices & mix. Add Soy sauce & melted butter or olive oil. Whisk together well.
2. In a gallon size plastic ziploc bag or large plastic storage container with a lid, place chicken thighs ,(skin on), into the bag or container. Pour the Soy & spice mixture onto the chicken & seal. Shake the bag or bowl around to coat the chicken well.
3. Marinate chicken in the refrigerator for at least 15 minutes or longer.
4. Preheat oven to 375 (F). Line a baking pan with foil. Place marinated chicken, skin side up, on the baking pan. Pour any residual marinade on top the chicken.
5. Bake uncovered for 45 minutes or until skin is crispy brown & chicken is done & no pink when cut open.

So that’s going to wrap this up with this special food savory baked chicken thighs recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!