How to Prepare Homemade The pumpkin soup with its seeds toasted

The pumpkin soup with its seeds toasted
The pumpkin soup with its seeds toasted

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, the pumpkin soup with its seeds toasted. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

The pumpkin soup with its seeds toasted is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. The pumpkin soup with its seeds toasted is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook the pumpkin soup with its seeds toasted using 15 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make The pumpkin soup with its seeds toasted:
  1. Make ready cubed pumpkin
  2. Take turnip
  3. Get onion
  4. Take chicken stock or meat
  5. Get roasted pumpkin seeds
  6. Make ready recota or feta or goat cheese
  7. Get garlic
  8. Make ready bay leaf
  9. Get pouquet Garnished with parsley and coriander
  10. Take salt
  11. Make ready black pepper
  12. Take red pepper
  13. Make ready olive oil
  14. Make ready crème fraîche
  15. Take nutmeg
Steps to make The pumpkin soup with its seeds toasted:
  1. Take a casserole dish and put the olive oil and the chopped onion and the garlic and the bay leaf and put it on the fire and let it brown for a few minutes then add the pumpkin cubes and the bouquets garnished then add the stock of chicken or meat and cook for 15 minutes then add the cheese and mix everything with a blender.
  2. Add a little nutmeg and toasted pumpkin seeds a pinch of red pepper a tablespoon of liquid cream.
  3. Serve it with brioche bread brush with toasted butter, the touch of slightly sweet brioche will bring a savory taste to the pumpkin soup.

So that’s going to wrap it up with this special food the pumpkin soup with its seeds toasted recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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