Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, restaurant style instant pot bbq sausage. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Restaurant Style Instant Pot BBQ Sausage is one of the most popular of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Restaurant Style Instant Pot BBQ Sausage is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook restaurant style instant pot bbq sausage using 4 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Restaurant Style Instant Pot BBQ Sausage:
- Take 1/2 package “Zumos Party Time Smoked Sausage Links” (6 Links); Sliced
- Make ready 1 cup “Sweet Baby Ray’s Original” BBQ Sauce
- Take 3 tbl Grape Jelly
- Prepare 1/2 cup water
Instructions to make Restaurant Style Instant Pot BBQ Sausage:
- In your Instant Pot, combine BBQ sauce, water, and grape jelly - whisk well (add more water if it looks too thick to avoid a burn warning!)
- Slice 6 Zumos Smoked Sausage Links (at an angle to be fancy)
- Add sliced sausage to instant pot
- Mix well and again, add more water if it’s too thick!
- Lock the lid on your Instant Pot and set to Manual Pressure Cook, High, for 10 minutes
- Natural or quick release and voila!
So that’s going to wrap it up for this exceptional food restaurant style instant pot bbq sausage recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


