Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, teriyaki soy grilled steak 🥩. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Teriyaki Soy Grilled Steak 🥩 is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Teriyaki Soy Grilled Steak 🥩 is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook teriyaki soy grilled steak 🥩 using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Teriyaki Soy Grilled Steak 🥩:

1. Prepare 2 pounds steak (I’m using flank and beef chuck steaks)
2. Prepare 1/4 cup soy sauce
3. Make ready 1/3 cup teriyaki sauce
4. Take 1/4 cup Sherry
5. Make ready 1/4 cup vegetable oil
6. Get 1/8 teaspoon black pepper
7. Take 1/8 teaspoon crushed red pepper
8. Prepare 1/4 teaspoon ground ginger
9. Prepare 6 cloves garlic, minced

Steps to make Teriyaki Soy Grilled Steak 🥩:

1. In a bowl combine: soy sauce,teriyaki sauce, Sherry, vegetable oil, black pepper, crushed red pepper,ground ginger and minced garlic, mix all well and set bowl to the side……..
2. Rinse and pat dry your steaks, then place steaks in a glass dish……
3. Pour teriyaki soy sauce mixture all over steaks….
4. Marinate, covered, for 24 hours or overnight in your fridge, turning occasionally……
5. Set grill to medium / high heat and cook steaks for about 5 minutes on each side or until desired doneness……discard any remaining teriyaki sauce mixture……let steaks rest for about 10 minutes…..
6. Serve and enjoy 😉!!!

So that is going to wrap it up with this special food teriyaki soy grilled steak 🥩 recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!