Hey everyone, it’s Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, tomato soup with japanese miso. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Tomato soup with Japanese Miso is one of the most well liked of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Tomato soup with Japanese Miso is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have tomato soup with japanese miso using 6 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Tomato soup with Japanese Miso:

1. Prepare 120 g Tomato
2. Take 30 g red paprika
3. Make ready 2 tablespoon fresh cream
4. Take 1 teaspoon Miso(any Miso is ok, but white Miso is better)
5. Get 1/4-1/8 teaspoon grind garlic
6. Get minced pasley for garnish

Steps to make Tomato soup with Japanese Miso:

1. Cut tomato and red paprika
2. Mix tomato and red paprika with Miso and garlic by blender until smooth
3. Whip fresh cream lightly
4. Pour tomato mixture into a cup and then put whipped cream on it
5. Garnish with minced pasley
6. For this recipe, I used this Miso

So that is going to wrap this up with this special food tomato soup with japanese miso recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!